Tea confections play a supporting role in the tea ceremony. The best tea sweets are simple and unembellished, designed to prepare the palate before tasting the tea. Flavors change after eating, and we believe that every stage of the tasting experience, from first flavor to aftertaste, is very important. For this reason, we assemble the flavor for each occasion by a process of adding and subtracting five basic flavors-sweetness, sourness, saltiness, pungency, and bitterness-as well as a sixth element, lightness.
We create unconventional confectionary with outside-the-box sensibility